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What cooking method makes the juiciest steak? What kind of olive oil is best for sautéing? Get answers straight from our professionals.

 

We’ve made these recipes thousands of times – now let’s see what you’ve got.
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pictures to #sodexorecipes.

 

Meet Matt Weingarten, an executive chef at Inside Park at St. Bart's by Sodexo in New York City. Matt's featured dish will be in our cafes in August as part of Americana.


 
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